My best friend bought a Vespa at the beginning of summer.
The scooter expanded our breakfasting territory, among other things.
A buckwheat waffle at Village Natural, after a
morning jaunt to Partners & Crime bookstore next door.
Last night's lights in the west village Saturday morning.
Breakfast triptych: A chilly morning, early summer, at La Bonbonniere.
Other people's container gardening: street limes on East 9th St.
Not recommended just yet: My blueberry / red currant / black cardamom scones
need a little more work. Remind me next summer.
Thinly sliced and properly dressed — with a little olive oil, lime juice and salt — avocado squashes taste almost exactly like actual avocados.
Avocado squash with olive oil, lime juice and Turkish black salt on sourdough toast.